All of my cooking ideas that is healthy for all the family members
Garden salad like this will always be enjoyable wether we eat it alone or as a side dish! Just like what i did with my Egg Benedict which i am going to share in the next post. This salad has the freshness, nutty and also oregano taste and smells. For you who love oregano, i do think you’ll love this like i do.
Continue reading “Oregano Garden Salad”
With only 3 ingredients and one step one tool, you can create a tasty dairy free ice cream! Even my kids love them, which means this is taste approved by the expert of ice cream (which basically are kids duh)
Continue reading “Dairy Free Banana Ice Cream”
This roast chicken has that acidity and freshness from the lime and also that unique smell and taste of cilantro! I don’t know about you – but i do love it!!! I even ate the chicken with raw cilantro as the side dish (eventually you see – it’s just not enough for me lol)
Continue reading “Lime & Cilantro Roast Chicken”
Shepherd’s pie, cottage pie or hachis parmentier is a ground meat pie with a crust or topping of mashed potato of english origin. The difference between shepherd or cottage is the meat used. Ee call it shepherd when we’re using ground lamb, and cotage when we use ground beef.
Continue reading “My Best Cottage Pie”
With only einkorn flakes, oatmilk and blueberries, i could already call this a very nice breakfast 🙂
Continue reading “Einkorn Flakes with Homemade Oatmilk”
I remember how i always liked chicken lemon sauce when my parents took me to a chinesse restaurant. It’s sweet and sour and smells lemon! Eating it with a warm rice is like bringing me to those moments. The difference is now, i am actually cooking it myself!
Continue reading “CHICKEN LEMON SAUCE”
It’s simple, it’s easy and it’s even perfect for gathering or barbeques or even to put in a salad bowl! It’s the epic grilled shrimp!
Continue reading “Epic Grilled Shrimp”
The difference between tortilla and quesadillas beside from the making process is the final texture. Quesadillas are soft and more chewy, it’s more like a soft crepes. But it’s also taste good and goes perfectly to be a wrap. It’s best for curry wrap, but also works well for a salad wrap. But what i love most about this is how easy to actually make this compare to tortilla!!! It’s like making a thin pancake, you don’t need to form a dough nor a rolling pin!
Continue reading “Homemade Gluten Free Quesadillas”
So on the next post, i’ll share how to make a quesadillas for the wrap of this salad. But before then, let’s dig in into this easy peasy salad recipe but taste so good that i literally finished this big bowl myself lol
Continue reading “Green Forest Salad with Homemade Mayonaise Dressing”
What could be more enjoyable in summer than a dish of freshness? And one of the way to do that is with a Guacamole! and add to that fresh dip, i also made crispy potato chips!
Continue reading “Guacamole with Homemade Potato Chips”
